J. Brody"s Nutrition
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J. Brody"s Nutrition by Jane Brody

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  • 33 Currently reading

Published by Bantam .
Written in English

Subjects:

  • Nutrition,
  • Non-Classifiable,
  • Diet,
  • popular works,
  • Diet / Health / Fitness,
  • Health & Fitness,
  • Consumer Health

Book details:

The Physical Object
FormatPaperback
Number of Pages576
ID Numbers
Open LibraryOL7825796M
ISBN 100553344218
ISBN 109780553344219
OCLC/WorldCa232496256

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Jane Brody's Nutrition Book: A Lifetime Guide to Good Eating for Better Health and Weight Control by the Award-Winning Columnist of The New York Times [Brody, Jane] on *FREE* shipping on qualifying offers/5(12).   Jane Brody's Nutrition Book: A Lifetime Guide to Good Eating for Better Health and Weight Control. What is good nutrition? The answer to that question is the most important and widely discussed health-care and life-style issue of the day/5.   Nutrition is the science of nutrition interaction and breakdown in relation to the growth, maintenance and health of a living organism. This book on nutrition discusses the scientific understanding and implementation of the field. Dietary management practices provide options for Brand: Norton, W. W. & Company, Inc. Jane E. Brody is the Personal Health columnist for The New York Times, & the author of several bestselling books, including "Jane Brody's Good Food Book" & "Jane Brody's Nutrition Book 2/5(1).

  From the nationally bestselling author of Jane Brody's Nutrition Book comes "the ultimate, reabable, understandable, practical, and useful book on how to live sensibly and well a primer on the new nutrition and weight control" (Craig Claiborne). Contains over recipes.4/5. Brody, the New York Times health columnist and author of Jane Brody's Good Food Book (LJ 11/1/85), offers some low-fat, low-cholesterol, low-salt recipes. Some are adaptations of food magazine recipes, some come from her readers, some are familiar favorites that have been reworked/5(18). Before helping her type the manuscript for Jane Brody's Nutrition Book, her late husband Richard Engquist, a confirmed meat-and-potatoes eater, switched his focus from meat to potatoes and ended the year 26 pounds lighter. PUBLISHER’S WEEKLY has given Jane Brody’s Guide to the Great Beyond a STARRED review! “In her inimitably straightforward, informative and intelligent manner, New York Times health columnist Brody (Jane Brody’s Good Food Book) gives pragmatic direction to a concerned yet reluctant readership in this essential travel guide for the journey toward the inevitable.

Jane Brody's Nutrition Book: A Lifetime Guide to Good Eating for Better Health and 4/5.   From the nationally bestselling author of Jane Brody's Nutrition Book comes "the ultimate, reabable, understandable, practical, and useful book on how to live sensibly and well a primer on the new nutrition and weight control" (Craig Claiborne). Contains over recipes.5/5(5). nutrition Books. This section contains free e-books and guides on nutrition, some of the resources in this section can be viewed online and some of them can be downloaded. Biology of Human Nutrition. This note is intended for all levels of students who want to learn about how nutrition impacts their health and life. Topics covered includes Missing: J. Brodys.   Jane Brody’s Personal Secrets to Lasting Weight Loss. When The New York Times hired me to write about science and health 52 years ago, I was 40 pounds overweight. I’d spent the previous three years watching my weight rise as I hopped from one diet to the next in a futile attempt to shed the pounds most recently gained.